Nevada City, California • 800-346-5350
Joyful Vegetarian Cooking Workshop Liven up your cooking with some creative and tasty vegetarian delights!
Cooking Apprenticeship Program A 3-month program
Tofu Salad (mock chicken salad)Recipe from Vegetarian Cooking for Starters
1 lb. of firm tofu, drained, rinsed and mashed ½ cup mayonnaise 4 tbs. Catsup 2-3 tbs. Tamari 4 tbs. nutritional yeast 1½ -2 cups of minced celery ¼ tsp. “SPIKE” or herbed salt 1 tsp. onion powder ½ tsp. garlic powder
Enjoy